Easy Brownies

Recipe -

Easy Brownies

Prep Time15 Minutes

Servings20

Cook Time30 Minutes

Calories300

Ingredients

1 pouch (17.5 oz) Betty Crocker Chocolate Chip Cookie Mix

4 tablespoons butter or margarine, softened

1 tablespoon water + 1/4 cup water ( follow directions )

3 eggs, divided ( follow directions)

1 box (18.3 oz) Betty Crocker Fudge Brownie Mix

2/3 cup vegetable oil

Directions

1. Heat oven to 350°F. Line 13x9-inch pan with foil. Spray with cooking spray.

2. In medium bowl, stir Cookie Layer ingredients until soft dough forms. Press mixture evenly in bottom of pan.

3.In medium bowl, stir Brownie Layer ingredients until well blended. Spread on top of cookie layer in pan.

4. Bake 33 to 38 minutes or until brownies are set around edges and toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely in pan on cooling rack, about 1 hour. Remove from pan; pull away foil. Cut into 5 rows by 4 rows.

Nutritional Information

14 g Total Fat
2 g Protein
41 g Total Carbohydrate
28 g Sugars
200 mg Sodium

15 minutes

Prep Time

30 minutes

Cook Time

Servings

300

Calories

Shop Ingredients

Makes 20 servings

1 pouch (17.5 oz) Betty Crocker Chocolate Chip Cookie Mix

Not Available

4 tablespoons butter or margarine, softened

Not Available

1 tablespoon water + 1/4 cup water ( follow directions )

Not Available

3 eggs, divided ( follow directions)

Not Available

1 box (18.3 oz) Betty Crocker Fudge Brownie Mix

Not Available

2/3 cup vegetable oil

Not Available

Nutritional Information

14 g Total Fat
2 g Protein
41 g Total Carbohydrate
28 g Sugars
200 mg Sodium

Directions

1. Heat oven to 350°F. Line 13x9-inch pan with foil. Spray with cooking spray.

2. In medium bowl, stir Cookie Layer ingredients until soft dough forms. Press mixture evenly in bottom of pan.

3.In medium bowl, stir Brownie Layer ingredients until well blended. Spread on top of cookie layer in pan.